Current Vintage: 2018
Vintage may vary during the year. If you are looking for a specific vintage, please get in touch.
Ben Haines is head winemaker at Mt Langhi, having previously worked at Mitchelton, and Yering Station, all the while maintaining his personal label Ben Haines Wine.
The 2008 Wine Society Winemaker of the Year, Ben has been making single-vineyard wines under his own name since 2003, while working for a number of Victorian wineries. Now based in Western Victoria, Ben produces wines from the Yarra Valley, Grampians, Pyrenees, alongside his personal pet project Southern French wines. Ben Haines Wines focuses on varietals with their origins in the Rhone Valley, and offers two ranges, the On-Premise only Ben Haines range, as well as the newer B Minor range of wines.
The Yarra Valley is Australian cool climate wine. Sophisticated pinot noir and chardonnay take pride of place here accounting for approximately 70% of all wine produced, but the great new world Syrah being produced in this region is exciting and absolutely something to watch.
The distinct upper and lower subregions and plethora of microclimates in the Yarra Valley mean that the region produces a diverse range of styles - a pinot from the warmer climate Lower Yarra Valley will be different from a pinot from the higher altitude, cooler temperature Upper Yarra.
Ben Haines has a wide amount of winemaking experience … his brand “reflects a delving fascination with grape growing and notions of terroir; an ethos defined by the idea that the vineyard inspires the winemaking approach year to year.”
Campbell Mattinson - Winefront