Hahndorf Hill Gruner Veltliner
Rated the best Gruner Veltliner in the world outside of Austria in the 2013 International Gruner Veltliner Tasting held by Falstaff magazine in Vienna.
Again in Austria in the 2019 Global Gruner Challenge held by Vinaria magazine, it was rated as the joint top-rated example outside of Austria, together with another winner from Germany. This savoury beauty has an enticing nose of citrus, nectarine and spice with a wonderfully vibrant palate of stone fruit, grapefruit and an unctuous citrus core that is offset by a long, slatey mineral tail and the all-important gentle rub of texture.
The Adelaide Hills are certainly alive - perhaps not with the sound of music - but rather, vast quantities of unique wines that circulate through the region's pristine body. This region is still a new kid on the Australian wine block - but is producing finessed cool climate classics such as Sauvignon Blanc and Pinot Noir. Hipster’s will be happy in the Adelaide Hills too, with the region being home to a plethora of alternative varietals such as Blaufrankisch and Gruner Veltliner.
The Hills are chock full of cellar doors serving up the best of the region's food and wine output. The cooler climate that comes with altitude serves as an important point of difference from the warmer regions in Adelaide - tarty and acidic wines dominate over the more ripe fruit that can be found elsewhere in the State of Adelaide.